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Can I Drink Milk During Pregnancy?

✍️ Baby Circle Medical Team🗓️ Updated Jul 2026
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Medically reviewed by
Baby Circle Medical Board
Reviewed on 18 July 2026
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Yes — choose pasteurised for calcium and proteinEvidence-based & doctor-reviewed

Yes — milk is a great source of calcium, protein and vitamin D. Choose pasteurised milk. Avoid unpasteurised (raw) milk, which can carry harmful bacteria like listeria.

Benefits

Milk supports your calcium and protein needs, which matter especially in the third trimester as your baby's bones harden.

Pasteurised only

Always choose pasteurised milk. Boiling raw milk before use also makes it safe.

If you cannot have dairy

Try lactose-free milk or calcium-fortified plant milks (soy, almond), and discuss a calcium supplement with your doctor.

Frequently asked questions

Is pasteurised milk safe?

Yes — it is the safe choice. Avoid raw/unpasteurised milk.

How much milk per day?

Two to three servings of dairy a day helps meet calcium needs for most.

What if I am lactose intolerant?

Use lactose-free or fortified plant milks and ask about a calcium supplement.

Eat well through every week 💜

See trimester-by-trimester nutrition in the complete 40-week guide.

40-Week GuideJoin The Circle

References

  1. WHO. Healthy diet in pregnancy. who.int
  2. ACOG. Nutrition during pregnancy. acog.org
  3. NHS. Foods to avoid & healthy eating. nhs.uk
  4. FSSAI / FOGSI (India).
  5. CDC. During Pregnancy. cdc.gov

Related reading

Calcium Requirements During PregnancyCan I Eat Cheese During Pregnancy?What Should I Eat During Pregnancy?📖 40-Week Pregnancy Guide
Medical disclaimer: This article is for general education only and is not a substitute for professional medical advice. Always consult your doctor or dietitian about your pregnancy diet, especially if you have any condition such as gestational diabetes or allergies. Reviewed by the Baby Circle Medical Board.